Ukiyo Japanese Blossom

In Japan, there’s a fleeting period during spring when the sakura (cherry) blossoms are in full bloom. In a tradition known as ‘Hanami’ people head out to celebrate the cascading of these blooms and the change of season. Distilled with 11 botanicals including sakura flower and sakura leaf, Ukiyo Japanese Gin delivers delicate blossom aromas and a crisp, refreshing flavour profile. A harmonious balance of traditional botanicals and floral accents, it pairs perfectly with premium tonic.